グランブルー

Specials

Enjoy food and wine with our lunch and dinner courses, or a la carte options in the bistro in the evening.
Please contact us
Course A (2,750 yen, lunchtime only) and Course B (3,960 yen) are also available in the evening.Dinner courses start from 6,600 yen, so use the 10% off coupon.We also offer anniversary dessert plates for anniversary dinners.Feel free to enjoy the a la carte bistro menu in the evening with a glass of wine.
Please use the anniversary dessert coupon for dinner courses such as birthdays, marriages, and entrance to school.
6600 yen(Tax included)
Seasonal dinner course ¥6,600 Seasonal special dinner course ¥8,800
Special dinner course of Japanese black beef: 12,000 yen, now 11,000 yen
10000 yen(Tax included)
Amuse-bouche carrot mousse.A terrine made with seafood and seasonal vegetables.Sautéed foie gras with port wine sauce.Fish dishes from the market that day.Today's veil.Grilled Japanese black beef loin with truffle flavor.Grand dessert of seasonal fruits, coffee and petits fours.Menu may change depending on seasonal ingredients.

Atmosphere of the shop

The counter seats on the 1st floor are easy to enjoy wine and a la carte while enjoying the atmosphere.
There are seats on the 1st and 2nd floors.The European interior and calm and gentle lighting create a relaxing time.
The 2nd floor is a course... Enjoy a yearly party, banquet, date, birthday party, anniversary, or other gorgeous course meals.

COURSE

FOOD

- Seasonal special fish dishes from today's market
  1480 yen
  Seasonal carefully selected fish dishes in Setouchi.
  1/10
  Seasonal special fish dishes from today's market
  1480 yen
  Seasonal carefully selected fish dishes in Setouchi.
- Magre duck roti, Awaji onion puree and red wine sauce
  2000 yen
  Rosé roasted duck meat with sweet onion puree and rich red wine sauce.
  1/10
  Magre duck roti, Awaji onion puree and red wine sauce
  2000 yen
  Rosé roasted duck meat with sweet onion puree and rich red wine sauce.
- Today's terrine
  1400 yen
  Whole body hors d'oeuvre such as seafood, foie gras and lamb in Setouchi.
  1/10
  Today's terrine
  1400 yen
  Whole body hors d'oeuvre such as seafood, foie gras and lamb in Setouchi.
- Hors d'oeuvre platter, party (reservation required)
  5000 Yen
  Assorted French dishes of meat and seafood.We will prepare according to your budget.From 5000 yen.
  1/10
  Hors d'oeuvre platter, party (reservation required)
  5000 Yen
  Assorted French dishes of meat and seafood.We will prepare according to your budget.From 5000 yen.
- Takeout is also OK with carrot mousse and consomme jelly
  600 yen
  Our popular carrot mousse.First of all, regulars are from now on.I was able to take it home.
  1/10
  Takeout is also OK with carrot mousse and consomme jelly
  600 yen
  Our popular carrot mousse.First of all, regulars are from now on.I was able to take it home.
- Sautéed foie gras and seasonal vegetable port wine sauce
  1480 yen
  Mushroom risotto and foie gras saute with sweet port wine sauce.French foie gras bowl.
  1/10
  Sautéed foie gras and seasonal vegetable port wine sauce
  1480 yen
  Mushroom risotto and foie gras saute with sweet port wine sauce.French foie gras bowl.
- Chicken liver and pork pate de campagne with salad
  980 yen
  Burgundy-style pate of natural yuan Sangen pork
  1/10
  Chicken liver and pork pate de campagne with salad
  980 yen
  Burgundy-style pate of natural yuan Sangen pork
- Roti of black-haired meat, with autumn mushrooms, sauce van rouge
  2800 yen(Tax included)
  Juicy roasted Ichibo with seasonal vegetables in a rich red wine sauce.
  1/10
  Roti of black-haired meat, with autumn mushrooms, sauce van rouge
  2800 yen(Tax included)
  Juicy roasted Ichibo with seasonal vegetables in a rich red wine sauce.
- Lamb curry grie, with seasonal hot vegetables (2 bottles)
  2800 yen
  Roti of fragrant lamb Caledagno.Exquisite with Bordeaux red wine.
  1/10
  Lamb curry grie, with seasonal hot vegetables (2 bottles)
  2800 yen
  Roti of fragrant lamb Caledagno.Exquisite with Bordeaux red wine.
- Grilled veal fillet part-filo
  2000 yen
  A dish of tender veal fillet wrapped in a thin paper-like dough and baked.How about with Merlot wine?
  1/10
  Grilled veal fillet part-filo
  2000 yen
  A dish of tender veal fillet wrapped in a thin paper-like dough and baked.How about with Merlot wine?
- Assorted dessert
  1000 yen
  Serve with seasonal fruits such as mousse, brulee and tart.
  1/10
  Assorted dessert
  1000 yen
  Serve with seasonal fruits such as mousse, brulee and tart.
- Today's tart
  700 yen
  Seasonal fruit tart tailoring.
  1/10
  Today's tart
  700 yen
  Seasonal fruit tart tailoring.
- Today's gateau (mousse)
  700 yen
  In autumn, with marron mousse and other fruits.
  1/10
  Today's gateau (mousse)
  700 yen
  In autumn, with marron mousse and other fruits.
- Creme Brulee and Biskey
  600 yen
  1/10
  Creme Brulee and Biskey
  600 yen

Comments

There are "Recommended cuisine of the day" depending on arrival such as vegetables and seafood in open lands.Courses and à la carte are available, centering on seasonal ingredients.In addition, French food ingredients will be cooked on request.We are preparing a dish where you can enjoy wine as a dish concept.Please enjoy marriage with glass wine.

COUPON

DRINK

We will change the glass wine according to the recommendation of the day.
- High-value wines by the glass or bottle carefully selected by a senior sommelier from around the world
  880 yen(Tax included)
  Enjoy sommelier-recommended wines by the glass, mainly from France!
  1/10
  High-value wines by the glass or bottle carefully selected by a senior sommelier from around the world
  880 yen(Tax included)
  Enjoy sommelier-recommended wines by the glass, mainly from France!
【White Glass Wine】
- Cheers with a glass of Spanish Cava.Brands change from time to time.
  700 yen
  Spanish Cava.Sparkling wine with plenty of fruit
  1/10
  Cheers with a glass of Spanish Cava.Brands change from time to time.
  700 yen
  Spanish Cava.Sparkling wine with plenty of fruit
【Red Glass Wine】
【Recommended wine bottle】
【Brandy】
- Marc de Champagne
  1200 yen
  A fragrant distilled spirit made from the pomace of Champagne grapes
  1/10
  Marc de Champagne
  1200 yen
  A fragrant distilled spirit made from the pomace of Champagne grapes
【Reinforced wine and dessert】
【Wine cocktail】
【beer】
- Heartland (Kirin, 500ml)
  ¥ 770(Tax included)
  1/10
  Heartland (Kirin, 500ml)
  ¥ 770(Tax included)
- Kirin Ebisu
  880 yen(Tax included)
  1/10
  Kirin Ebisu
  880 yen(Tax included)
- Non-alcoholic dry zero
  550 yen(Tax included)
  1/10
  Non-alcoholic dry zero
  550 yen(Tax included)
- Lemon beer
  880 yen(Tax included)
  A refreshing lemon-flavored beer born in America and made in Japan
  1/10
  Lemon beer
  880 yen(Tax included)
  A refreshing lemon-flavored beer born in America and made in Japan
- Hoegaarden
  880 yen(Tax included)
  Belgian white beer with the aroma of orange peel
  1/10
  Hoegaarden
  880 yen(Tax included)
  Belgian white beer with the aroma of orange peel
- Grass beer
  550 yen(Tax included)
  A refreshing beer from Germany
  1/10
  Grass beer
  550 yen(Tax included)
  A refreshing beer from Germany
【Soft drink】
- Oolong tea/orange juice/grapefruit juice
  550 yen(Tax included)
  1/10
  Oolong tea/orange juice/grapefruit juice
  550 yen(Tax included)
【water】
- Perrier
  550 yen(Tax included)
  1/10
  Perrier
  550 yen(Tax included)

Comments

Bottled wines are also available from 2,800 yen.Please feel free to consult with our sommelier regarding pairings with food and your budget.We also offer Grand Vin at a reasonable price.The recommended wines include some unique items that can only be found at our store.Please feel free to enjoy beer and soft drinks with your meal.

LUNCH

- Today's lunch
  1760 yen(Tax included)
  Choose from soup, baguette, main dish of the day (5 or 6 types).
  1/10
  Today's lunch
  1760 yen(Tax included)
  Choose from soup, baguette, main dish of the day (5 or 6 types).

ACCESS

Address
兵庫県姫路市紺屋町85
Traffic access
8 minutes on foot to northeast from Himeji station

Store Information